Crispy stuffed globe artichokes
Globe artichokes are a real treat, particularly if placed in the middle of the table and shared with friends, plucked apart a leaf at a time.
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Sticky red onions with blue cheese
Sweet, sticky red onions served on a bed of puy lentils make a wonderful vegetarian supper or filling lunch and contain less than 500 calories.
Vegan cashew cheese
Cashew cheese is a brilliant dairy-free alternative to traditional cheese and is a versatile ingredient for many recipes, including cheese sauce and pesto.
Feta and kale savoury muffins
Meal prepping a batch of these feta and kale savoury muffins at the weekend is a great way to save time during busy weekday mornings.
Berry and seed energy bombs for glowing skin
These fruity seed bombs get their natural sweetness from the dried berries, sultanas and dates.
Liz’s tropical beauty bombs
These beauty bombs provide an instant hit of summer. Packed with skin-saving nutrients, they are an easy, healthy snack to make in bulk.