Fabulously festive cranberry sauce recipe
Christmas dinner wouldn't be complete without the jewel-red flash of cranberry sauce, a delicious tart accompaniment to buttery turkey.
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Tuscan bean soup with herby croutons
This Tuscan bean soup recipe is packed with iron-rich legumes like lentils, barley and black-eyed beans and flavoured with fragrant herbs.
Homemade beetroot crisps
We love vegetable crisps, but they can be surprisingly unhealthy. Our beetroot crisp recipe is just as moreish as shop-bought varieties but far healthier.
Crispy stuffed globe artichokes
Globe artichokes are a real treat, particularly if placed in the middle of the table and shared with friends, plucked apart a leaf at a time.
Sticky red onions with blue cheese
Sweet, sticky red onions served on a bed of puy lentils make a wonderful vegetarian supper or filling lunch and contain less than 500 calories.
Creamy leek and watercress spaghetti
Teaming nutritious watercress with spaghetti in a light sauce, this is a flavoursome, yet incredibly simple pasta recipe for a satisfying supper.