Friday Five: Stay cool this summer
Liz shares a sneak peek inside the latest magazine, a very special treat to keep us cool this summer and an uplifting Facebook community for midlife women.
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Euphoria Retreat Greek Spa Review
Liz Earle took a trip to the Euphoria Retreat in the Peloponnese, with her daughter Lily, to review this newly opened Greek spa. Stepping through the vast glass doors of the newly opened Euphoria Spa is an extraordinary experience – a world away from what you’d consider a ‘traditional’ Greek spa and more akin to an Indian pilgrimage. […]
Escape to the Seaside: The Schoolroom Cottage, Pembrokeshire
We continue our tour of British seaside getaways with this quaint schoolroom cottage in Pembrokeshire. Cliffs, golden beaches and limestone stacks make up the textured landscape of this corner of Wales. It’s here, in the picturesque village of Bosherston, that you’ll find the self-catered sanctuary that is The Schoolroom Cottage. Located just a hop, skip […]
Skin secrets with Alison Young
Liz is joined by long-standing QVC presenter and beauty expert, Alison Young, to discuss how we can all look our best in mid-life and beyond.
Friday Five: 28th June
In this week’s Friday Five, Liz discusses microbes that can help us stay slim, the marvels of magnesium in improving moods and the release of our new super summery magazine. You can stream the episode below, or download the recording via iTunes or Stitcher: Save to my Wellbeing
Fertility and acupuncture with Emma Cannon
Liz is joined by leading fertility expert Emma Cannon to discuss fertility, IVF and later life on her Wellness with Liz podcast.
Virgin Cocktail Recipes: Spiced Pear Mojito
A deliciously decadent alcohol-free spiced pear mojito, plucked from David Hurst’s bestselling book, 'The Virgin Cocktail Garden'.
Griddled fennel and apricot orzo salad recipe
We love the fragrant flavours in this griddled fennel and apricot orzo salad. It makes the perfect summer supper, and tastes just as delicious chilled for lunch the following day.
Wholewheat crumpets with a raspberry kombucha compote recipe
Take a healthy spin on the British teatime classic with these wholewheat crumpets, served with a raspberry kombucha compote. Make a double batch and enjoy for breakfast the next day – the perfect morning pick-me-up!
Roasted cauliflower with chilli-orange butter and flatbreads recipe
This healthy recipe for roasted cauliflower with chilli and orange butter, pistachio salsa verde and homemade flatbreads makes the perfect summer supper.