Homemade falafel packed with fresh herbs is the star of this protein-packed Moroccan grain bowl. Rustle up for lunch or dinner today...
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Looking to use less plastic? As more and more plastic enters our oceans, we round up our favourite plastic-free alternatives.
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Discover the secrets of the microbiome including why gut health is important and what we can all do to look after our good gut bacteria.
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This super simple sauerkraut recipe involves just a handful of ingredients, and within a week or two you will have a whole jar of gut-friendly goodness.
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With sugar being pinpointed as a source of global health problems – from obesity to diabetes – are artificial sweeteners the answer?
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Edible flowers can add a depth of flavour to recipes that more common-place herbs and spices cannot achieve. Find out how to eat them here.
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Millions of tonnes of household waste are needlessly sent to landfill every year. Read on to find out what can and can't be recycled.
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This triple-layer lime, passion fruit and coconut spelt cake is a great option for afternoon tea with a spring twist.
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Bluebell walks are a perfect way to spend a sunny spring weekend. Find out if your local bluebell wood has made our list of favourites.
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We've found the best flowers for bees and how to make your garden more bee-friendly.
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