Oasyhotel review: Back to nature at an Italian wilderness retreat

Liz Earle embraces the call of the wild, as she shares a review of her stay at Oasyhotel, alongside her son, Kit.

Our summer holiday was in Umbria, right in the heart of Italy, so I said we’d head off somewhere nearby for a few days away.
Arriving at Oasyhotel

Eventually, after wondering if the uphill climb would ever end and, with our ears popping at the altitude, we reached base camp – a series of discrete wooden buildings dotted around a main reception area. ‘Welcome to Jurassic Park,’ said the charming manager, dressed ready for a safari – and it did truly feel as though we had stepped into another world.
Wildlife takes precedence over people, with nature trails galore and trees bursting with birdsong. An eagle flew past us overhead and we were warned we could expect to hear wolves at night. Previously a private hunting estate (hence the abundance of wildlife), the reserve is now managed by the World Wildlife Fund and dedicated to conservation. It boasts an organic farm and a wonderful recreational camp, complete with indoor swimming pool for seriously ill children, among others, all of whom benefit from Oasy’s philanthropic mission.
What to do at Oasyhotel

There are electric bicycles for exploring the many nature trails and there’s a lovely bike ride (or walk) down to the woodland lake. The morning yoga on the wooden deck here was a highlight of our stay. I also loved the outdoor massage therapy, set under canvas on a pile of comfy cushions – bliss. For activity, there’s table tennis and table football (Kit proved a demon player), ziplining, cocktail making, horse riding, star gazing and guided nature hikes to spot wolves, deer and wild boar. The more adventurous can even arrange to spend the night in one of the treehouses under the stars.
…and not forgetting the food

With a local and wild-foraged menu curated by its superstar chef Barnaba Ciuti, Le Felci’s simple setting belies an array of astonishingly good food. The menu is deliciously hearty, suiting the fruity depth of the local Tuscan wines. Not your usual spa fare for sure – and much appreciated by my growing young man.
But for a lighter alternative, there’s also Casa Luigi, serving homemade pasta with fresh tomato sauce and cheeseboards laden with local formaggi. To finish the evening, guests can head to one of Oasy’s campfires on the forest fringe for a nightcap under a blanket of stars. A perfect ending to a wildly good stay.
Double rooms from £440, oasyhotel.com




