Greek feta cheese pie recipe

6-8

Ingredients

  • 300g Gouda, coarsely grated
  • 4 organic eggs
  • 150g feta, crumbled
  • 300g yoghurt
  • 120g breadcrumbs
  • Pinch of nutmeg
  • Black pepper
Cheese pie and Greek feast recipes

Transport yourself to the Aegean with this tangy Greek cheese pie recipe, bursting with Mediterranean sunshine.

Method

  1. Preheat the oven to 180C/ 350F/ gas mark 4. Mix the ingredients together in a bowl and pour into a square baking tray lined with parchment.
  2. Cook for around 30 minutes until the mixture has set.

Recipe by Emma Winterschladen

Wellbeing Wisdom

  • Eggs are a very good source of inexpensive, high-quality protein – with approximately 8g per medium egg.
  • As well as protein, eggs are bursting with fat-soluble vitamins A, D, E and K.
  • Feta cheese contains B vitamins, phosphorus and calcium, essential for healthy bones.