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FOOD HERO – Lorraine Pascale

Since swapping the catwalk for the kitchen, TV chef and bestselling author Lorraine Pascale has gone from strength to strength – both physically and mentally.

Venison carbonnade with garlic croutons

Celebrate the autumn season’s abundance with Nico Ghirlando’s this rich and vibrant venison carbonnade recipe – perfect for making the most of British produce available during autumn.

Antonio Carluccio – The Quiet Hunt

Liz first met Antonio Carluccio OBE on the set of her afternoon TV show, Liz Earle’s Lifestyle, back in 1997. In a special extract from Liz Earle Wellbeing, we remember the ‘Godfather of Italian Gastronomy’.